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Caramelized Nuts

Ingredients:

• 3 cups raw nuts (cashews, almonds and Brazil nuts)
• 1 tsp sea salt
• 1 TBSP cinnamon
• 1 tsp vanilla essence
• 1 cup coconut palm sugar
• 1/4 cup water

Directions:

1. In frying pan, heat salt, cinnamon, sugar and water.
2. Add nuts and cook until beginning to crystallize.
3. Cool and break clusters.